One in the best tropical flavored ice-cream. This ice-cream is deliciously sweet without utilization of any sweetener.
Yield: 6 servings
Preparation Time: 15 minutes
Cooking Time: 20 minutes
Ingredients:
1(14-ounce) can coconut milk
1 cup frozen pineapple chunks, thawed
4 cups frozen banana slices, thawed
2 tablespoons fresh lime juice
Pinch of salt
Directions:Line a glass baking dish with plastic wrap.
In a higher speed blender, add all ingredients and pulse till smooth.
Transfer the amalgamation into prepared baking dish evenly.
Freeze approximately 35-40 minutes.
Nutritional Information per Serving:Calories: 129, Fat: 14.3g, Carbohydrates: 32.5g, Fiber: 4g, Protein: 2.7g
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